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 FOOD & WELLNESS 

The Canadian Agri-Food Policy Institute (CAPI) is advancing a national dialogue on the convergence of health and agriculture policy.

 

Members of the CAPI Leadership Panel on Food & Wellness Connection

Wayne Stark (Co-Chair)
President, Pursuit Development Labs; CAPI Board of Directors

Jim Brandle
CEO, Vineland Research & Innovation Centre

JoAnneButh
President, Canola Council of Canada

Nancy Croitoru
President & CEO, Food & Consumer Products of Canada

Philippe Donne
President, Campbell Company of Canada

Jo-Anne Hall
Director, Alberta Agriculture & Rural Development, Alberta

Hasan Hutchinson
Director General, Nutrition Policy and Promotion, Health Canada

David Jenkins
Professor, Departments of Nutritional Sciences and Medicine, University of Toronto

Marilyn Knox
President, Nestlé Nutrition Canada

Gaëtan Lussier
Chair, CAPI Board of Directors

Leslie McLaren
Co-President & Vice President Academic, Nova Scotia Agricultural College

Laurent Pellerin
President, Canadian Federation of Agriculture; CAPI Advisory Committee

John Scott
President & CEO, Canadian Federation of Independent Grocers

Marsha Sharp
CEO, Dietitians of Canada

Pascal Van Nieuwenhuyse / Lynn Hammell
Senior Management Counsellor, Planning Counsellor /
Ministry of Agriculture, Fisheries and Food, Québec 		 







 
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